A fiery hot Caribbean-style sauce ideal as a marinade or grilling sauce for chicken, beef, and seafood.
 
Ingredients: Jerk Seasoning (scallions, Chili Peppers, Salt, Spices, Citric Acid, Sugar, Herbs), Water, Olive Oil, Concentrated Lemon Juice, Onions, Garlic, Soybean Oil, Xanthan Gum, Citric Acid.